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飯BAR mini

羹與湯只為這餐加分

LEO煨土雞濃湯

Steamed Chicken And Pickle Chili Cream Soup

飯BAR經典土雞湯!主廚LEO LEE利用許多海派菜的濃湯作法加以調整較為清爽的口味,帶點微微辣的口感,是喝這道湯的新趣...

NTD$.468

補精神氣蛤蠣湯

Clam And Chicken Cream Soup

蛤蠣湯不稀奇,濃郁的老母雞湯頭搭上新鮮的蛤蠣才特別有趣

NTD$.238

霹靂啪啦南洋鍋

California Flavor Curry Seafood in Casserole

之所謂霹靂是因為它會讓你吃這鍋湯菜配好幾碗白飯!

NTD$.598

干貝魚丸神仙湯

Scallop And Fish Balls Soup

瑤柱剝成絲狀,連同魚丸高湯燉煮,看似普通,喝過才知道厲害!

NTD$.228

山藥蛤蠣排骨鍋

Yam And Clam with Ribs in Casserole

這是個完美的結合,山藥與蛤蠣燉排骨

NTD$.458